CIP International Potato Centre

Peru, a country that has cultivated potatoes for nearly 7,000 years, boasts on having over 4,500 varieties of the world’s favourite vegetable, the potato. This tuber comes in all shapes, colours and sizes. They aren’t just pretty to look at, but also hold up to 5 times as much vitamins, carotene, zinc and antioxidants as regular potatoes!

The remarkable traits of these native potatoes are a valuable source in developing more resilient and nutritious spuds. In fact they open up a whole new world of possibilities in fighting poverty, malnutrition and securing the world’s food supply. This is exactly what CIP International Potato Centre is striving for.

HZPC and CIP, together with national partners in Peru (Grupo Yanapai, INIA, SPDA) have started to work on a novel model to practically implement benefit sharing with custodian farmers.

The consortium of institutions wants to empower the farmers to organize and represent themselves, so they benefit maximum from a start-up fund made available by HZPC. To give this shape they helped them to initiate an association, which is now running a pilot with 43 custodian farmers. The farmers recently spend their first money on agricultural inputs, education and health care.


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